Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cochinillo confitado al vacío
- 1800 g de cochinillo (el costillar completo y la paletilla)
- 2 cucharaditas de sal
- 2 cucharadas de manteca de cerdo
- 2 ramitas de romero fresco
- 2 ramitas de tomillo fresco
- 2 hojas de laurel secas
- 2000 g de agua
- 1 - 2 chorritos de aceite de oliva
Salsa de mandarina y chucrut
- 1 cucharada de azúcar
- 150 g de zumo de mandarina
- 1 cucharadita de extracto de buey
- 8 tiras de piel de mandarina (sin nada de parte blanca) en juliana fina
- 3 mandarinas peladas y en gajos
- 800 g de chucrut en conserva
- 1 cucharada colmada de maicena
- Nutrition
- per 1 ración
- Calories
- 3283 kJ / 785 kcal
- Protein
- 41.9 g
- Carbohydrates
- 16.8 g
- Fat
- 61.6 g
- Saturated Fat
- 23.8 g
- Fibre
- 3.9 g
- Sodium
- 1323.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
/search/en-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r550849&languages=es&countries=es&categories=VrkNavCategory-RPF-004
Show all