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Escargots aux rillettes de maquereau fumé

Escargots aux rillettes de maquereau fumé
4.0 5 ratings
Prep. 20 min
Total 1 h
20 pièces
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Ingredients

  • de beurre préalablement congelé en petits morceaux (1-2 cm)
    200 g
  • de farine de blé et un peu pour le plan de travail
    200 g
  • d'eau froide
    90 g
  • de sel
    ½ c. à café
  • de maquereaux fumés
    200 g
  • de fromage frais
    100 g
  • de crème liquide 30-40% m.g.
    100 g

Difficulty

medium

Nutrition per 1 pièce

Sodium 121.4 mg
Protein 3.4 g
Calories 699.8 kJ / 168.6 kcal
Fat 13.8 g
Fibre 0.4 g
Saturated Fat 7.7 g
Carbohydrates 7.6 g

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France

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