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Ingredients
- 200 克 糯米 ，洗淨，瀝乾
- 50 克 紫糯米 ，洗淨，瀝乾
- 1500 克 水
- 60 克 肉鬆
- 2 枝 油條 ，切小段
- Nutrition
- per 1 人份
- Calories
- 2864 kJ / 685.2 kcal
- Protein
- 22.2 g
- Carbohydrates
- 110.7 g
- Fat
- 16.1 g
- Saturated Fat
- 30.9 g
- Fibre
- 2.1 g
- Sodium
- 494.5 mg
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替代食谱
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