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Rissoler des aubergines

Rissoler des aubergines
3.6 20 ratings
Prep. 10 min
Total 35 min
400 g
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Ingredients

  • d'huile végétale
    20 g
    20 g d'huile d'olive
  • d'aubergines coupées en rondelles (2 cm), puis en morceaux (3 cm)
    400 g

Difficulty

easy

Nutrition per 400 g

Sodium 16 mg
Protein 4 g
Calories 1132 kJ / 270 kcal
Fat 20 g
Fibre 11.2 g
Saturated Fat 1 g
Carbohydrates 12 g

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