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Ingredients
- 200 g salmão cortado em cubos
- ½ c. chá de sal
- 1 pitada de pimenta
- ½ limão, só o sumo
- 80 g aipo cortado em rodelas finas
- 1000 g água, mais q.b. p/ o caldo
- 5 grãos de pimenta rosa
- 200 g camarão c/ casca descongelado
- 1 cabeça de salmão (300 g aprox.)
- 125 g cebola cortada em quatro
- 1 malagueta (optional)
- 200 g batata cortada em pedaços
- 50 g pimento vermelho cortado em pedaços
- 100 g tomate em pedaços
-
1
c. chá de caldo de peixe caseiro
or 1 cubo de caldo de peixe - Pão fatiado e torrado q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 930 kJ / 223 kcal
- Protein
- 19 g
- Carbohydrates
- 2 g
- Fat
- 15 g
- Fibre
- 15 g
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替代食谱
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