Search
Bavaroise de morango

Bavaroise de morango
4.6 42 ratings
Prep. 15 min
Total 8 h 5 min
10 doses
Sign up for free

Ingredients

Bavaroise
  • folhas de gelatina neutra
    10
  • Água fria q.b. p/ hidratar
  • açúcar
    250 g
  • morangos cortados em pedaços
    500 g
  • natas c/ 35% de gordura bem frias
    500 g
Molho
  • morangos cortados em pedaços, mais q.b. cortados em fatias p/ guarnecer
    400 g
  • açúcar
    40 g
  • manjericão
    5 folhas de

Difficulty

easy

Nutrition per 1 dose

Sodium 24.1 mg
Protein 3.4 g
Calories 1340.1 kJ / 320.3 kcal
Fat 18.8 g
Fibre 1.8 g
Saturated Fat 11.5 g
Carbohydrates 37.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Receitas XL 11 Recipes
Portugal

You might also like...

Show all