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Barra de dátiles y chocolate sin gluten

Barra de dátiles y chocolate sin gluten
4.8 89 ratings
Prep. 10 min
Total 40 min
16 porciones
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Ingredients

  • aceite la necesaria para engrasar
  • de nuez pecana
    250 g
  • dátiles deshuesados
    250 g
  • de canela en polvo
    1 cdita
  • huevos
    5
  • de chispas de chocolate amargo
    60 g
  • de harina sin gluten
    80 g
  • de polvo para hornear
    ½ cdita
  • azúcar glass la suficiente para decorar

Difficulty

easy

Nutrition per 16 porciones

Sodium 317 mg
Protein 79.8 g
Calories 12919.2 kJ / 3076 kcal
Fat 175.6 g
Fibre 40.8 g
Saturated Fat 36 g
Carbohydrates 337.2 g

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