Compatible versions
Salmone in salsa al curry con anelli di porro croccante
Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g di tranci di salmone fresco, pulito
- 20 g di succo di lime, spremuto fresco e filtrato
- 500 g di acqua
- 1 cucchiaino di sale
- 50 g di amido di mais (maizena)
- 1 cucchiaio di curry in polvere
- ½ cucchiaino di zucchero di canna
- 120 g di yogurt bianco non zuccherato
- olio di semi di arachide
- 80 g di porro a rondelle
- Nutrition
- per 4 porzioni
- Calories
- 5117 kJ / 1223 kcal
- Protein
- 135.8 g
- Carbohydrates
- 77.2 g
- Fat
- 37.2 g
- Saturated Fat
- 8.5 g
- Fibre
- 1.5 g
- Sodium
- 2681 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
/search/en-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r513438&languages=it&countries=it&categories=VrkNavCategory-RPF-005
Show all