Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 rebanada de pan (aprox. 30 g)
- 2 dientes de ajo
- 8 almendras tostadas sin sal
- 80 g de aceite de oliva
- 150 g de cebolla en cuartos
- 80 g de pimiento rojo en trozos
- 150 g de tomate maduro en cuartos, sin semillas
- 550 g de agua
- 35 g de vinagre
- 1 pastilla de caldo de verduras
- 1 pellizco de pimienta molida
- 400 - 450 g de alcachofas congeladas en cuartos
- 400 g de batatas en dados de 3 cm
- ½ cucharadita de comino molido
- 3 huevos duros en trozos
- perejil fresco picado
- Nutrition
- per 1 ración
- Calories
- 1189 kJ / 284 kcal
- Protein
- 7.5 g
- Carbohydrates
- 28.3 g
- Fat
- 16.7 g
- Saturated Fat
- 2.6 g
- Fibre
- 7.3 g
- Sodium
- 168.5 mg
替代食谱
Show all
/search/en-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r512334&languages=es&countries=es&categories=VrkNavCategory-RPF-006
Show all