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Gelato biscotto al mascarpone

Gelato biscotto al mascarpone
2.2 5 ratings
Prep. 30 min
Total 4 h
12 pezzi
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Ingredients

Gelato al mascarpone
  • tuorli
    2
  • zucchero
    40 g
  • di panna (min. 30% di grassi)
    100 g
    100 g di latte intero
  • di mascarpone
    250 g
Biscotto
  • uova
    4
  • zucchero
    120 g
  • di sale
    1 pizzico
  • di farina tipo 00
    100 g
  • di fecola di patate
    40 g

Difficulty

easy

Nutrition per 1 pezzo

Protein 6 g
Calories 1100 kJ / 263 kcal
Fat 15.8 g
Fibre 0.3 g
Saturated Fat 148.2 g
Carbohydrates 24 g

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