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Yaourt au caramel (nouvelle recette)

Yaourt au caramel (nouvelle recette)
2.2 117 ratings
Prep. 5 min
Total 12 h
8 portions
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Ingredients

  • de lait entier
    800 g
  • de yaourt nature
    120 g
  • de caramel au beurre salé
    8 c. à café
  • d'eau
    250 g
  • de jus de citron
    30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 55.6 mg
Protein 4.3 g
Calories 811.6 kJ / 194.1 kcal
Fat 9.6 g
Fibre 0 g
Saturated Fat 6.4 g
Carbohydrates 21.4 g

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