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Ingredients
- 1 Knoblauchzehe
- 100 g Gurke, geschält, entkernt, in Stücken (2-3 cm)
-
250
g Quark
or 200 g Schmand - ¼ TL Salz
- ½ TL gemischte Kräuter, getrocknet (z. B. Dill, Minze oder Oregano)
- 20 g Öl
- 60 g Zwiebel, halbiert, in Streifen (5 mm)
- 200 g Gyros-Geschnetzeltes (siehe Tipp)
-
½
Fladenbrot, halbiert (siehe Tipp)
or 2 Pita-Brottaschen, halbiert
- Nutrition
- per 1 Portion
- Calories
- 3003 kJ / 717.8 kcal
- Protein
- 39.5 g
- Carbohydrates
- 41.7 g
- Fat
- 43.8 g
- Saturated Fat
- 12.3 g
- Fibre
- 2.5 g
- Sodium
- 1309.5 mg
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