Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Blätterteig
- 200 g Butter, in Stücken (1-2 cm) für 20 Min. eingefroren
- 90 g Wasser, kalt
- ½ TL Salz
- Weizenmehl, glatt zum Bemehlen
Belag
- 100 g Hartkäse (z. B. Parmesan oder Montello), in Stücken (2 cm)
- 500 g Wasser
- 250 g grüner Spargel (zart), ggf. holzige Enden entfernt und geschält (siehe Variation)
- 190 g Butter, in Stücken
- 6 Eidotter (Größe M)
- ¼ TL Salz
-
4 ½
TL Zitronensaft
or 4 ½ TL heller Essig - 4 Prisen schwarzer Pfeffer, gemahlen
- Nutrition
- per 1 Portion
- Calories
- 3369 kJ / 805 kcal
- Protein
- 16 g
- Carbohydrates
- 27 g
- Fat
- 72 g
- Saturated Fat
- 40 g
- Fibre
- 2 g
替代食谱
Show all
/search/en-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r455777&languages=de&countries=at&categories=VrkNavCategory-RPF-006
Show all