Quiche lorraine

4.7 92 ratings

Prep. 25 min

Total 50 min

8 morceaux

Ingredients

de Gruyère (optional) en morceaux
50 g

La pâte

du beurre
de farine de blé
de beurre en morceaux
75 g
de sel
½ c. à café
d'eau
50 g

La garniture

de lardons
200 g
œufs
4
de lait
50 g
de crème fraîche, min 30% M.G.
100 g
de sel
¼ c. à café
de poivre noir, moulu
2 pincées

Difficulty

medium

Nutrition per 1 morceaux

Protein 13 g

Calories 1215 kJ / 290 kcal

Fat 19 g

Fibre 0.6 g

Carbohydrates 17 g

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