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Frango com ervilhas e batata-doce

Frango com ervilhas e batata-doce
3.7 60 ratings
Prep. 15 min
Total 1 h
6 doses
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Ingredients

  • bifes de frango cortado em tiras
    600 g
  • sal
    3 c. chá de
  • pimenta
    2 pitada de
  • pimentão doce
    1 c. chá de
  • azeite
    35 g
  • cebola cortada em lâminas
    250 g
  • água
    1200 g
  • batata-doce cortada em cubos
    500 g
  • ervilhas descongeladas
    200 g
  • hortelã só as folhas
    2 pés de
  • espinafres
    80 g

Difficulty

easy

Nutrition per 1 dose

Sodium 1303.2 mg
Protein 22.8 g
Calories 1622.7 kJ / 387.8 kcal
Fat 21.3 g
Fibre 5.6 g
Saturated Fat 5.2 g
Carbohydrates 26.5 g

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