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Cobertura de chocolate e avelã

Cobertura de chocolate e avelã
4.6 12 ratings
Prep. 5 min
Total 1 h
800 g
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Ingredients

  • açúcar
    150 g
  • avelã
    200 g
  • chocolate p/ culinária partido em pedaços
    100 g
  • natas
    30 g
  • ovos
    2
  • manteiga à temperatura ambiente, em pedaços
    250 g

Difficulty

easy

Nutrition per 100 g

Protein 5 g
Calories 2324 kJ / 556 kcal
Fat 48 g
Fibre 3 g
Carbohydrates 26 g

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Also featured in

Revista Maio 2019 26 Recipes
Portugal

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