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Flan de salmorejo

Flan de salmorejo
4.7 11 ratings
Prep. 20 min
Total 4 h 20 min
4 unidades
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Ingredients

  • huevos fríos
    3
  • de agua fría
    900 g
  • de jamón serrano
    2 lonchas
  • de gelatina neutra en polvo
    1 sobre
  • de aceite de oliva (y algo más para servir)
    75 g
  • de tomate maduro en cuartos
    500 g
  • diente de ajo
    1
  • de sal
    ½ cucharadita
  • de pan
    150 g
  • de vinagre
    15 g

Difficulty

medium

Nutrition per 1 unidad

Sodium 732.8 mg
Protein 13 g
Calories 1501 kJ / 358 kcal
Fat 23.8 g
Fibre 3 g
Saturated Fat 4.1 g
Carbohydrates 23.8 g

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Also featured in

Revista Thermomix Nº 177 58 Recipes
Spain

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