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Chupito de melón cantaloupe con jamón

Chupito de melón cantaloupe con jamón
4.3 8 ratings
Prep. 10 min
Total 1 h 15 min
20 raciones
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Ingredients

  • de pulpa de melón cantaloupe en trozos (reserve 20 láminas muy finas)
    1500 g
  • de sal
    1 cucharadita
  • de menta fresca (optional)
    12 ramitas
  • de jamón ibérico cortadas muy finas
    6 lonchas

Difficulty

easy

Nutrition per 1 ración

Protein 0.83 g
Calories 83 kJ / 20 kcal
Fat 0.19 g
Fibre 0.42 g
Carbohydrates 3.7 g

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