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Ingredients
- 200 克 雞胸肉 ，切塊(約2公分)
- 1 ¼ 茶匙 鹽
- ¼ 茶匙 白胡椒粉
- 1 茶匙 米酒
- 1200 克 水
- 25 克 油
- 200 克 乾義大利麵(長直麵，spaghetti)
- 100 克 洋蔥 ，切塊(約3公分)
- 150 克 南瓜 ，去皮去籽，切片(約0.5公分)
- 1 茶匙 咖哩粉
- 150 克 高湯
- 150 克 牛奶 ，置於室溫
- 60 克 綜合甜椒 ，切丁(約1公分)
- 1 茶匙 黑胡椒粗粒 ，裝飾用
- ½ 平茶匙 乾燥巴西利 ，裝飾用
- Nutrition
- per 1 人份
- Calories
- 1526.2 kJ / 365.2 kcal
- Protein
- 21 g
- Carbohydrates
- 51 g
- Fat
- 9.3 g
- Fibre
- 3.6 g
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替代食谱
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