Gnocchi di patate
TM5 TM6

Gnocchi di patate

4.5 (4 评分)

Ingredients

  • 50 g di Parmigiano reggiano a pezzi (2-3 cm)
  • 800 g di patate farinose, pelate e a fette (0.5 cm)
  • 1000 g acqua
  • 350 g di farina + q.b.
  • 1 uovo (da 60 g circa)
  • 1 ½ - 2 cucchiaini di sale, a piacere

Nutrition
per 1 porzione
Calories
1410 kJ / 337 kcal
Protein
13.4 g
Carbohydrates
65.4 g
Fat
4.2 g
Fibre
3.9 g

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