Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Gnocchi
- 60 g di Parmigiano Reggiano, a pezzi a pezzi (2-3 cm)
- 1000 g di latte intero
- 1 cucchiaino di sale
- 1 pizzico di pepe nero macinato
- 1 cucchiaino di curcuma in polvere
- 20 g di burro + q.b.
- 250 g di semolino di grano
Condimenti ai formaggi
- 50 g di Parmigiano Reggiano, a pezzi (2-3 cm)
- 50 g di Emmental a pezzi (2-3 cm)
- 50 g di provola a pezzi (2-3 cm)
-
150
g di latte intero
or 150 g di panna (min. 30% di grassi) - 1 pizzico di sale
- 1 pizzico di pepe nero macinato
- Nutrition
- per 1 porzione
- Calories
- 1925 kJ / 460 kcal
- Protein
- 22 g
- Carbohydrates
- 41.8 g
- Fat
- 22.7 g
- Fibre
- 1.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
/search/en-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r434895&languages=it&countries=it&categories=VrkNavCategory-RPF-003
Show all