Devices & Accessories
Pastador aux speculoos
Prep. 5 min
Total 20 min
700 g
Ingredients
-
de chocolat noir détaillé en morceaux100 g
-
de beurre coupé en morceaux100 g
-
de biscuits speculoos concassés100 g
-
de lait concentré sucré400 g
Difficulty
easy
Nutrition per 40 g
Protein
2.7 g
Calories
718.6 kJ /
171.9 kcal
Fat
10.2 g
Fibre
0.6 g
Carbohydrates
17.7 g
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Thermomix® et moi n°18
40 Recipes
France
France