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Sabayon aux raisins

Sabayon aux raisins
4.7 6 ratings
Prep. 5 min
Total 15 min
6 portions
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Ingredients

  • jaunes d'œufs
    3
  • de sucre en poudre
    80 g
  • de vin pétillant, type prosecco
    150 g
  • de jus de citron
    1 c. à soupe
  • de raisins
    500 g

Difficulty

easy

Nutrition per 1 portion

Protein 2 g
Calories 701 kJ / 168 kcal
Fat 3 g
Fibre 0.7 g
Carbohydrates 27 g

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