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Porkkanalaatikko (Gratin de carotte)

Porkkanalaatikko (Gratin de carotte)
2.7 31 ratings
Prep. 10 min
Total 1 h 15 min
6 portions
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Ingredients

  • de carottes coupées en morceaux
    600 g
  • de sirop de sucre roux (golden syrup)
    30 g
    30 g de sirop d'érable
  • gingembres frais
    10 g
  • d'eau
    650 g
  • de riz rond blanc, spécial dessert
    110 g
  • de sel à ajuster en fonction des goûts
    3 pincées
  • de lait
    350 g
  • œufs
    2
  • de chapelure
    30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 191 mg
Protein 7 g
Calories 782.5 kJ / 184.8 kcal
Fat 3.7 g
Fibre 3.2 g
Saturated Fat 1.3 g
Carbohydrates 30.7 g

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