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Fontainebleaux et coulis de cerises

Fontainebleaux et coulis de cerises
4.5 6 ratings
Prep. 15 min
Total 4 h 40 min
4 portions
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Ingredients

  • de faisselle
    400 g
  • de crème liquide 35% m.g. bien froide
    400 g
  • de cerises dénoyautées
    300 g
  • de sucre en poudre
    75 g
  • d'eau
    50 g

Difficulty

easy

Nutrition per 1 portion

Protein 7 g
Calories 2185 kJ / 522 kcal
Fat 39 g
Carbohydrates 35 g

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