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Torta margherita leggera

Torta margherita leggera
3.2 163 ratings
Prep. 10 min
Total 2 h 30 min
10 porzioni
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Ingredients

  • burro q.b. per ungere
  • di zucchero
    300 g
  • uova
    5
  • di fecola di patate
    125 g
  • di farina tipo 00
    125 g
  • di olio di semi di mais
    150 g
  • di lievito in polvere per dolci
    1 bustina

Difficulty

easy

Nutrition per 1 porzione

Protein 5.3 g
Calories 1540 kJ / 368 kcal
Fat 15.2 g
Fibre 0.3 g
Carbohydrates 52.3 g

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