Devices & Accessories
Lachs-Sahne-Gratin
Prep. 20 min
Total 1 h
4 Portionen
Ingredients
-
Butter30 g
-
Mehl30 g
-
Milch200 g
-
Sahne200 g
-
Dill gehackt1 EL
-
Salz1 TL
-
1 Würfel Gemüsebrühe (für 0,5 l)Gewürzpaste für Gemüsebrühe, selbst gemacht1 geh. TL
-
Lachsfilet, TK (à 125 g)4 Stücke
Difficulty
easy
Nutrition per 1 Portion
Protein
30 g
Calories
2164 kJ /
520 kcal
Fat
41 g
Fibre
0.4 g
Carbohydrates
10 g
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