Devices & Accessories
Sopa de feijão-frade e agrião
Prep. 5 min
Total 30 min
6 doses
Ingredients
-
azeite35 g
-
cebola cortada em pedaços300 g
-
cenoura cortada em pedaços120 g
-
água1000 g
-
sal1 c. chá de
-
folhas de agrião150 g
-
feijão-frade cozido escorrido400 g
-
massa tipo pevide80 g
Difficulty
easy
Nutrition per 1 dose
Sodium
423.9 mg
Protein
5 g
Calories
803.3 kJ /
192 kcal
Fat
6.4 g
Fibre
5.3 g
Saturated Fat
0.9 g
Carbohydrates
29.4 g
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Revista Outubro 2018
30 Recipes
Portugal
Portugal