Devices & Accessories
Tomato rice
Prep. 10 min
Total 30 min
8 portions
Ingredients
-
onions cut in halves150 g
-
garlic cloves2
-
200 g canned tomatoesfresh tomatoes cut in halves200 g
-
olive oil50 g
-
long-grain rice (not parboiled)400 g
-
salt2 tsp
-
water1200 g
Difficulty
easy
Nutrition per 1 portion
Protein
4 g
Calories
1009 kJ /
241 kcal
Fat
7 g
Fibre
1.6 g
Carbohydrates
41 g