Devices & Accessories
Pudin de pan
Prep. 10 min
Total 3 h
8 raciones
Ingredients
-
de caramelo líquido40 - 50 g
-
de leche400 g
-
de azúcar100 g
-
de pan sin corteza y en trozos (del día anterior)100 g
-
huevos4
-
1 cucharadita de azúcar vainilladode vainilla líquida1 cucharadita
-
de agua1000 g
Difficulty
easy
Nutrition per 1 ración
Protein
55.12 g
Calories
648 kJ /
155 kcal
Fat
3.66 g
Fibre
0.69 g
Carbohydrates
25.39 g
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Flan y Pudin
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Spain
Spain