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Crema di topinambur e tartufo

Crema di topinambur e tartufo
4.5 29 ratings
Prep. 10 min
Total 55 min
2 porzioni
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Ingredients

  • di cipolla bianca
    60 g
  • olio extravergine di oliva
    30 g
  • di topinambur a pezzi
    250 g
  • di acqua
    300 g
  • di sale
    ½ cucchiaino
  • di pepe bianco macinato
    1 pizzico
  • tartufo nero fresco a scaglie q.b.

Difficulty

easy

Nutrition per 1 porzione

Protein 0.6 g
Calories 736.4 kJ / 176 kcal
Fat 15 g
Fibre 4.3 g
Carbohydrates 2.7 g

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