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Quatre-quarts au citron très doux

Quatre-quarts au citron très doux
3.5 149 ratings
Prep. 10 min
Total 1 h
8 parts
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Ingredients

  • citron jaune non traité
    3
  • de sucre en poudre
    180 g
  • de beurre pommade, et un peu pour le moule (voir "Conseil(s)")
    180 g
  • de levure chimique (1 sachet)
    2 c. à café
  • de farine de blé tamisée
    180 g
  • œufs
    4

Difficulty

easy

Nutrition per 1 part

Protein 6.2 g
Calories 1625.9 kJ / 385.8 kcal
Fat 22.1 g
Fibre 0.9 g
Carbohydrates 39.8 g

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Also featured in

Blog & co - Mariebel Ma cuisine et mon bol Vol. II 10 Recipes
France

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