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Pan de pascua judío (Matzá) - Israel

Pan de pascua judío (Matzá) - Israel
3.9 23 ratings
Prep. 20 min
Total 20 min
12 unidades
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Ingredients

  • de harina de trigo
    600 g
  • de sal
    15 - 20 g
  • de agua (a temperatura ambiente)
    310 g

Difficulty

easy

Nutrition per 1 unidad

Protein 5 g
Calories 704 kJ / 168 kcal
Fat 0.6 g
Fibre 1.7 g
Carbohydrates 35.7 g

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