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Risotto con setas a la cerveza

Risotto con setas a la cerveza
3.7 648 ratings
Prep. 25 min
Total 40 min
6 raciones
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Ingredients

  • de caldo de verduras
    700 g
  • de cebolla en trozos
    200 g
  • de aceite de oliva
    30 g
  • de setas frescas variadas (si son muy grandes, cortadas en trozos)
    150 g
  • de arroz de grano redondo
    350 g
  • de cerveza
    200 g
  • de sal
    1 cucharadita
  • de mantequilla en trozos
    20 g
  • de queso parmesano rallado
    30 g

Difficulty

easy

Nutrition per 1 ración

Protein 11.97 g
Calories 1981 kJ / 474 kcal
Fat 15.86 g
Fibre 3.25 g
Carbohydrates 70.64 g

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