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Pesto à l'ail des ours

Pesto à l'ail des ours
4.8 133 ratings
Prep. 5 min
Total 10 min
8 portions
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Ingredients

  • de parmesan coupé en morceaux
    50 g
  • de feuilles d'ail des ours fraîches
    50 g
  • de pignons de pin
    30 g
  • de sel à ajuster en fonction des goûts
    2 pincées
  • d'huile d'olive
    120 g

Difficulty

easy

Nutrition per 1 portion

Protein 2.9 g
Calories 757.9 kJ / 183.9 kcal
Fat 19 g
Fibre 0.3 g
Carbohydrates 0.4 g

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