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Curry-Brokkoli-Salat mit Mango

Curry-Brokkoli-Salat mit Mango
4.4 384 ratings
Prep. 10 min
Total 10 min
2 Portionen
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Ingredients

  • Brokkoli in Stücken
    250 g
  • Möhren in Stücken
    150 g
  • Petersilie abgezupft
    ½ Bund
  • Cranberrys, getrocknet
    30 g
  • Öl
    20 g
  • Kokosmilch
    50 g
  • Honig flüssig
    20 g
    20 g Agavendicksaft
  • Curry
    1 - 2 TL
  • Salz
    ½ TL
  • Pfeffer
    ½ TL
  • Mango in kleinen Würfeln
    250 g
    250 g Pfirsiche, in kleinen Würfeln

Difficulty

easy

Nutrition per 1 Portion

Protein 9 g
Calories 1769 kJ / 433 kcal
Fat 15 g
Fibre 11.6 g
Carbohydrates 55 g

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