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Ingredients
- 200 克 鮮奶油 (脂肪含量約30%)
- 75 克 冰糖粉
- 80 克 消化餅
- 25 克 燕麥片 ，多備一些裝飾用
- 50 克 奶油 ，切塊(約2公分)
- 20 克 紅糖
- 10 克 可可粉
- 300 克 瑪斯卡澎乳酪
- 100 克 花生醬
- 100 克 山核桃 (胡桃)，略切
- 早餐玉米片 ，少許 (optional)
- Nutrition
- per 1 個
- Calories
- 3681.6 kJ / 880.8 kcal
- Protein
- 12.9 g
- Carbohydrates
- 40.5 g
- Fat
- 75.6 g
- Fibre
- 2 g
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替代食谱
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