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Esmagada de favas

Esmagada de favas
4.0 5 ratings
Prep. 20 min
Total 45 min
8 doses
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Ingredients

  • queijo da Ilha cortado em pedaços
    80 g
  • água
    1000 g
  • favas descongeladas
    400 g
  • alho
    1 dente de
  • azeite
    30 g
  • natas
    50 g
  • limão só o sumo
    ½
  • sal
    1 pitada de
  • pimenta
    1 pitada de
  • manjericão
    6 folhas de
  • Pão torrado q.b. p/ servir

Difficulty

easy

Nutrition per 1 dose

Sodium 114.1 mg
Protein 6.7 g
Calories 571.9 kJ / 136.7 kcal
Fat 9 g
Fibre 3.9 g
Saturated Fat 3.7 g
Carbohydrates 10.2 g

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Also featured in

Revista Março 2019 73 Recipes
Portugal

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