Panes al vapor con pollo teriyaki

Panes al vapor con pollo teriyaki

4.4 157 ratings
Prep. 10 min
Total 30 min
6 unidades

Ingredients

  • de cebolla
    50 g
  • de pimiento rojo
    50 g
  • de agua
    500 g
  • de salsa teriyaki
    100 g
  • de contramuslo de pollo sin piel ni hueso (en dados de 2-3 cm)
    400 g
  • de setas de cardo frescas en tiras finas
    100 g
    100 g de champiñones blancos frescos, en tiras finas
  • panes al vapor (bao buns), ver sugerencia
    6

Difficulty

easy


Nutrition per 1 unidad

Protein 21.1 g
Calories 1235 kJ / 295 kcal
Fat 4.9 g
Fibre 2.4 g
Carbohydrates 42.1 g

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