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Ingredients
- 200 克 糯米 ，洗净沥干
- 20 克 红枣 ，去核取肉，切丁
- 20 克 莲子 ，干燥的
- 200 克 莲藕 ，切小丁，1×1厘米
- 50 克 红糖
- 1000 克 水
- 1 茶匙 干桂花
- Nutrition
- per 1 人份
- Calories
- 605.5 kJ / 144.6 kcal
- Protein
- 2.6 g
- Carbohydrates
- 33.1 g
- Fat
- 0.4 g
- Fibre
- 1.1 g
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替代食谱
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