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Twarożek orzechowy z miodem

Twarożek orzechowy z miodem
4.5 170 ratings
Prep. 5 min
Total 10 min
4 porcje
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Ingredients

  • orzechów włoskich, łuskanych, połówek
    100 - 120 g
  • twarogu, półtłustego pokrojonego na kawałki
    300 g
  • miodu płynnego
    40 g
  • jogurtu naturalnego
    60 g

Difficulty

easy

Nutrition per 1 porcję

Sodium 280.9 mg
Protein 13.1 g
Calories 1225.5 kJ / 292.9 kcal
Fat 21.7 g
Fibre 1.9 g
Saturated Fat 3.3 g
Carbohydrates 15.3 g

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Poland

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