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Tarte de beterraba e favas

Tarte de beterraba e favas
4.4 5 ratings
Prep. 15 min
Total 1 h 30 min
8 doses
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Ingredients

Recheio de beterraba
  • cebola cortada em pedaços
    150 g
  • manteiga
    30 g
  • beterraba s/ casca, cortada em pedaços
    350 g
  • sal
    1 pitada de
  • pimenta
    1 pitada de
  • noz-moscada
    1 pitada de
  • açúcar mascavado escuro
    30 g
  • vinagre balsâmico
    1 c. sopa de
Puré de favas
  • cebola cortada em pedaços
    100 g
  • manteiga
    30 g
  • favas descongeladas
    600 g
  • coentros só as folhas
    10 g
  • sal
    1 pitada de
  • massa folhada
    250 g
  • Sementes de sésamo q.b. p/ polvilhar

Difficulty

medium

Nutrition per 1 dose

Sodium 244.8 mg
Protein 9.3 g
Calories 1091.9 kJ / 261 kcal
Fat 8.6 g
Fibre 8 g
Saturated Fat 4.4 g
Carbohydrates 40.8 g

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