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Ingredients
- 250 g Sonnenblumenöl
- 1 Ei (Kl. M)
- 2 TL Senf
- 2 TL Zitronensaft
- 2 TL Weißweinessig
- ½ TL Salz
- 2 Prisen Pfeffer
- 5 Frühlingszwiebeln
- Nutrition
- per 1 Portion
- Calories
- 2464 kJ / 588 kcal
- Protein
- 2 g
- Carbohydrates
- 2 g
- Fat
- 62 g
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替代食谱
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