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Sopa de alho-francês

Sopa de alho-francês
4.6 32 ratings
Prep. 10 min
Total 40 min
6 doses
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Ingredients

  • manteiga
    50 g
  • alho-francês cortado em rodelas
    450 g
  • batata (de casca vermelha p/ fritar) cortada em pedaços
    300 g
  • água
    750 g
  • caldo de legumes caseiro
    2 c. chá de
    2 cubos de caldo de legumes
  • pimenta
    1 pitada de
  • leite
    180 g
  • natas
    100 g
  • Salsa picada q.b. p/ polvilhar

Difficulty

easy

Nutrition per 1 dose

Sodium 45.7 mg
Protein 3.6 g
Calories 923 kJ / 220.6 kcal
Fat 14.2 g
Fibre 2.4 g
Saturated Fat 8.8 g
Carbohydrates 21.4 g

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