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Ingredients
酵種
- 40 克 法國麵包粉
- 25 克 水
-
5
克 新鮮酵母
or ½ 茶匙 乾酵母粉
主麵糰
- 250 克 法國麵包粉
- 5 克 鹽
- 125 克 水
- 20 克 橄欖油 ，多備一些刷油用
- 10 克 粗鹽
- 1 茶匙 乾燥迷迭香
- Nutrition
- per 1 個
- Calories
- 447.9 kJ / 107.9 kcal
- Protein
- 2.9 g
- Carbohydrates
- 17.3 g
- Fat
- 2.9 g
- Fibre
- 0 g
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替代食谱
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