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Ingredients
- 80 克 高筋麵粉
- 140 克 法國麵包粉
- 15 克 糖
- ¾ 茶匙 鹽
- 10 克 奶粉
-
10
克 新鮮酵母
or 1 茶匙 乾酵母粉 - 3 顆 蛋黃
- 90 克 水
- 70 克 奶油 ，切塊，室溫軟化
- 1 顆 蛋 ，打散 (刷上色用)
- 20 克 珍珠糖 (小型)
- Nutrition
- per 1 個
- Calories
- 3414 kJ / 817.5 kcal
- Protein
- 21 g
- Carbohydrates
- 93.5 g
- Fat
- 41 g
- Fibre
- 1 g
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替代食谱
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