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Ingredients
- ½ 茶匙 番紅花粉
- 250 克 高筋麵粉 ，多備一些撒粉用
- ½ 茶匙 鹽
- 25 克 糖
- 1 茶匙 乾酵母粉
- 90 克 牛奶
- 2 顆 蛋 (麵糰和刷上色用)
- 25 克 奶油 ，切塊
- 12 顆 葡萄乾 (大型)
- Nutrition
- per 1 個
- Calories
- 950.5 kJ / 228.2 kcal
- Protein
- 8 g
- Carbohydrates
- 37.2 g
- Fat
- 5.5 g
- Fibre
- 1 g
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替代食谱
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