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黑麥汁麵包

黑麥汁麵包
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Prep. 35 min
Total 16 h 15 min
5 個
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Ingredients

酵種
  • 法國麵包粉
    100 克
  • 鹽
    ½ 茶匙
  • 乾酵母粉
    ¼ 茶匙
  • 水
    65 克
主麵糰
  • 法國麵包粉 多備一些撒粉用
    220 克
  • 裸麥麵粉
    80 克
  • 鹽
    1 ½ 茶匙
  • 乾酵母粉
    ½ 茶匙
  • 黑麥汁
    205 克
  • 熱水
    80 克

Difficulty

easy

Nutrition per 1 個

Protein 9.6 g
Calories 1257 kJ / 300.6 kcal
Fat 1.4 g
Fibre 2 g
Carbohydrates 63 g

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