Skip to main content Search
紅龍果軟歐包

紅龍果軟歐包
5.0 3 rating
Prep. 30 min
Total 2 h 45 min
3 個
Sign up for free

Ingredients

  • 法國麵包粉
    160 克
  • 高筋麵粉
    40 克
  • 鹽
    ½ 茶匙
  • 糖
    1 茶匙
  • 火龍果 去皮，切小塊
    125 克
  • 法國老麵
    60 克
  • 乾酵母粉
    ¾ 茶匙
  • 奶油 切塊，置於室溫軟化
    25 克
  • 熱水
    80 克

Difficulty

easy

Nutrition per 1 個

Protein 13.3 g
Calories 1526.7 kJ / 366.3 kcal
Fat 8.3 g
Fibre 1 g
Carbohydrates 63 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

麵粉實驗室(下) 70 Recipes
Taiwan, China

You might also like...

Show all