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Schweinerücken mit Trockenpflaumen gefüllt (Schab ze śliwką)
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Ingredients
- 700 g Schweinerücken, ohne Knochen, am Stück (siehe Tipp)
- 50 g getrocknete Pflaumen, entsteint, und 10-12 zum Füllen
- 2 EL Öl
- 1 ½ TL Paprika edelsüß
- ½ TL Majoran, getrocknet
- ¼ TL Knoblauch, granuliert
- 1 - 1 ¼ TL Salz
- ½ TL Pfeffer
- 130 g Zwiebeln, halbiert
- 2 Knoblauchzehen
-
1
geh. TL Gewürzpaste für Fleischbrühe, selbst gemacht
or 1 Würfel Fleischbrühe (für 0,5 l) - 40 g Tomatenmark
- 770 g Wasser
- 750 g Kartoffeln, in mundgerechten Stücken
- 1 EL Speisestärke
- Nutrition
- per 1 Portion
- Calories
- 2135 kJ / 509 kcal
- Protein
- 43 g
- Carbohydrates
- 46 g
- Fat
- 14 g
- Fibre
- 9.1 g
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